Recipe Upgrade: Chia Polenta
Like complimentary colors, this is one ingredient combination that is better, together.
Like complimentary colors, this is one ingredient combination that is better, together.
You want foods that are relatively low-maintenance: relatively small and compact (to save space), easy to eat, and don’t need to be refrigerated.
This electric pink lemonade is most definitely an unforgettable summer drink.
Even with all its science-backed benefits, I’ll admit I was at first dubious. But I grabbed a bottle, figuring I had nothing to lose.
Enjoy the bliss of silky chocolate sauce anytime with this quick homemade superfood version.
The great news is, nut butters couldn’t be easier to make at home, allowing you the creative opportunity to fully customize your recipe with all kinds of superfood and flavor variations.
It’s not about counting calories; it’s about making every calorie count.
Rich in umami and earthy flavor, these protein-laden burgers made from plant-based superfoods can be made on either the skillet or a grill.
If you’re looking to “green-up” your diet, you’re in luck: the world of green foods is expanding.
These powerfully-chocolate superfood treats are enriched with real cacao, a delightfully caramel-like hint of maca, and smart sweeteners.
Warm, soft, and with a little bit of chew, this slightly sweet and milky porridge is likely to become a new favorite.
A whole food ingredient, chia powder is nothing more than finely milled chia seeds, which have the consistency of a flour.
Great to serve at parties or just as a special treat, these mason-jar “pies” can be made a day ahead of time and stored in the refrigerator until ready to serve.
How much spice do you like? In this juice recipe, you can adjust the heat level from mild to ambitiously spicy.
Pasta is the perfect canvas to show off seasonal produce, such as springtime asparagus.
From ice cream to baked goods … is there anything lucuma can’t enhance? Though lucuma isn’t a superfood that’s considered mainstream in North America (yet!),
The perfect combination of premium comfort and deep flavors, while being joyously rich in seasonal fruits.
It brings me such deep joy to be able to finally share many of the recipes that changed my own life, and can absolutely enhance yours too.
The real question is not what the best time to drink is, but rather what the best ingredients are for the time of day.
Celebrate springtime’s fresh flavors with this light and bright entrée.
Mastering the simple art of making fluffy cauliflower “rice” is a game-changing way to increase your daily veggie consumption.
When it comes to eating, for whatever reason, some people gravitate more toward forks, and some people lean more towards spoons. Quite early on in life,
Hooray, you just made a beautiful salad with fresh, seasonal produce. Well played. Now, don’t water down your efforts with some blah bottled dressing. My number one
Just because it’s a cookie, doesn’t mean it needs to belong on guilt-trip lane. Trust me, oatmeal cookie lovers will be swooning over this healthified, uber-flavorful version.
There’s many places in life to hold back – fresh herbs are not one of them. Herbs straight from the garden (or even just the produce section at
***4/20/15 UPDATE: The giveaway is now closed.*** My newest cookbook, Superfood Snacks: 100 Delicious, Energizing & Nutrient-Dense Recipes, is hitting the shelves May 5! Which means two things:
As a superfood chef, I’m often asked what my daily food intake looks like. It makes sense there’d be a curiosity: as someone who lives
Ice cream, sugar, milk, and mint – the traditional version of this exceptionally creamy shake would never in a million years fly as a healthy
Ugh, nothing brings down the springtime spirit like a cold or seasonal allergies. But never fear: by consuming superfoods that boost the immune system and relieve inflammation,
The temperature is rising and if you’re like me, closets are getting rearranged, flowers are getting planted, and my day of office revamping has made
From rejection letters to the most recognized list! We did it!!! A little over 5 years ago I self-published my first book. I initially couldn’t get
Bright and tropical, the base of this visually show-stopping bowl goes with almost any type of fruit, but some particularly excellent pairings include pineapple, fresh
If you’re looking for more fiber, you’re in good company! Many of us are seeking additional fiber in our diet, for a variety of reasons.
It’s exciting to experience how quickly cacao can elevate a “normal” dessert into something truly special – from it’s deep chocolate flavor, to it’s incomparable
Oh it’s chocolate season alright. At first, you just see just a few of those pretty pink packages popping up in stores … stuffed with gold
Once upon a time, coconuts were unfortunately looped into the anti-fat craze, and were considered a food to be avoided. Today, we not only know
Why make a slider out of seeds? The reasons are quite motivating: easily digestible, plant-based protein abounds in seeds, which are also exceptional sources of
Resveratrol has been a hot topic in all kinds of nutrition studies and news reports lately. It’s been linked to the prevention of everything from
If you’re making these rolls ahead of time, skip dressing the vegetables prior to rolling and instead serve the sauce on the side for dipping.
An epic way to get more greens into your life is to use the inherently crispy, clean tasting large leaves of lettuces or dark leafy
New Years’ Resolutions can get a pretty bad rap, especially in the health and diet spectrum, often associated with abrupt (and notoriously temporary) lifestyle changes.
Juicing may have had a consistent role in the natural food scene for decades now, yet nevertheless, it has really only hit its true stride in the healthy big-time within the past several years. Now,
Most of us have heard that old saying, “a stitch in time saves nine.” I believe the same applies to wellness. The more tools we
Have the holiday’s ubiquitous cookies, pies, and rich foods made their presence known yet? Superfoods to the rescue! Here’s four simple and inexpensive ways to gently
They may be simple, but these fruit-and nut-decorated chocolates present gorgeously well! Gather your favorite superfoods and create unlimited variations for special occasion treats. Makes 2
Cozy. That’s the theme of pretty much everything right now – from wardrobe to activity to (most definitely) food! And nothing says remedy to chilly
You can trust that it came as quite the surprise to me when I asked my S.O., Oliver, for a holiday dish request and his
When it comes to holiday gifting, there’s pretty much two types of people: those that have their shopping system down PAT (“You mean you don’t
Sliced thin and sun-dried and you’d think you were eating some type of fancy smoked apple. Boiled into a syrup and you’d swear that delicious drizzle
While it may not be instinctive to think of “black foods” as healthy, believe it or not, it’s exactly their odd color that is responsible for making them
Give your metabolism a boost with green coffee powder while staying energized and satisfied at the same time! Makes 10 3/4 cup raw almonds 1/2
A low-sugar recipe for perfectly tender, sweet, roasted yams, thanks to the power of delicious yacon syrup! Makes 6-8 servings 4 medium yams (3 pounds),
Slippery soaked chia seeds are a textural delight in this fresh cranberry sauce, which also help it to thicken. And while most cranberry sauces call
An extra generous amount of squash means this rich and comforting entree is actually higher in vegetables than rice. If you have a rice cooker
No need to break out the juicer: You’re off the hook here on this extra-simple recipe. Fresh pomegranate seeds add a welcome texture to this
Goji berries never fail to astound me in their versatility. So often stuck into the singular category of little more than “superhero” versions of raisins,
This is a green juice with a nice savory twist. Often when I’m at home and want a fast, light lunch, I’ll make this juice
You’d never guess this savory chili contains healthy wakame in it since it almost melts away while cooking, leaving only its minerals and detoxifying benefits
From a culinary standpoint, one of the things I most appreciate about smoothies is how easy it is to create truly sophisticated flavor profiles, with
Take advantage of flavor-friends banana and hemp seed with this exceptional granola recipe. I seriously can’t stop eating this when there’s a fresh batch around
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